Banana Papaya Smoothie Bowl

Tasting Notes

This is a perfect Hawaii bowl since bananas and papayas grow everywhere in the islands.

Ingredients

• 1
• 4 small  Banana

• 2
• 1/2 pod  Raw Cacao

• 3
• 1/2 cup  Greek Yogurt

• 4
• 1 medium  Papaya

• 5
• 1 small  Star Fruit

• 1
• 1 tbsp  Honey Cacao Macadamia Nut Butter

Instructions

Preparation Instructions 8 Minutes

• 1

• Puree the Smoothie Ingredients 3 Minutes

  Place the Frozen Bananas and other ingredients in the blender, preferably a Vitamix blender. Turn on the blender to low and gradually increase to high to puree the ingredients.

• 2

• Scoop out the Papaya 3 Minutes

  Cut the papaya in half from tip to base. With a spoon gentle scoop out the papaya seeds and discard. Using the same spoon scoop out the papaya flesh.

• 3

• Scoop out the Cacao Nibs 2 Minutes

  Lay a cacao pod on your cutting board. Using a heavy duty knife, pierce the side of the cacao pod to create a slit for your knife. Place your knife blade in the slit and slowly cut the cacao pod in half. With a spoon or your fingers scoop out the cacao nibs on the interior.

Cooking Instructions 0 Minutes

Plating Instructions 0 Minutes