Cornmeal Ricotta Pancakes

Odys and Penelope

Cornmeal Ricotta Pancakes

Tasting Notes

Look for a next level pancakes then this is your go to in Mid City for brunch. The sweetness of the cornmeal pairs well with the sumptuous and sweet flavor of the ricotta. Nowadays a simple pancake won't wow the la millennial and brunch crowd. They want complexity and well thought ought flavors and these pancakes hit the mark. An added plus is the acidity and sweetness of the blueberries. It turns up another flavor notch with some natural maple syrup and some butter.

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